Palermo · PALERMO COOKING CLASSES & CANNOLI WORKSHOPS
17 reviewed
Come home able to make it. These are the best hands-on cooking classes and cannoli workshops in Palermo, from ricotta piped into fresh shells to a full Sicilian menu built from the market. Prices, class sizes, and how much you will eat by the end are all below (a lot; plan a light lunch).
Palermo hands-on pizza and chocolate gelato class: learn sfincione-style pizza, enjoy wine with dinner, and take home digital recipes.
“It was a great class! our instructor was amazing and fun! We met awesome couples taking the class and the good and wine were so good!”
Make pizza and gelato in Palermo with a chef-led class, wine for adults, and a recipe booklet, all in about 3 hours.
“My wife and I arrived at the place we were told to go to. We rang the bell, knocked on the door multiple times, but no one let us in. I called the phone number associated with the tour and did not get an answer. We want our money back, and are very upset that we went all the way there and did not get to do the cooking class.”
Palermo market-to-kitchen Sicilian cooking class with a hands-on 4-course meal, wine, liqueurs, and English guidance.
“Absolutely incredible. He introduced all of us to each other and helped us become familiar before starting the cooking was phenomenal. he explained everything as he did it and we participated heavily. The final experience was a four course dinner paired with wine and it was absolutely phenomenal. Michael was so friendly and shared stories from his life and experiences. I would recommend this to anyone looking for a fantastic, small cooking class.”
Palermo market shopping and a chef-led Sicilian cooking class where you make arancini, pasta alla norma, and cannoli for lunch.
“Our host chefs Fillipo and Marcello were knowledgeable and entertaining. I particularly enjoyed learning about Sicilian culture”
Shop Mercato del Capo, cook arancini, pasta alla Norma, and cannoli with a Palermo chef, plus wine, recipes, and a certificate.
“Super fun and relaxing day. We made delicious food, sipped wine and laughed a lot. The capo market was great to see as well. Highly recommend this class.”
Learn fresh tagliatelle, Sicilian cannoli, and garden pesto at a Palermo-view villa with a small group and local aperitif.
“This was such a wonderful experience, from his wife arranging our transportation, having a snack to start, picking fresh vegetables in Carlo’s garden, making the delicious food and eating it with wine to compliment the courses. Carlo is patient kind and funny. We were a terrific group and we loved every minute of it. We highly recommend this cooking class!”
Join a small-group Palermo home cooking class to make fresh pasta and tiramisù with a Cesarine host, plus prosecco and tasting.
“The class was private, informative, hands-on, and very fun! The location was a bit challenging to find and the picture if the outside was not accurate. Plan ahead by getting a phone number. Photo needs to be updated.”
Small-group Palermo class with Francesca: make fresh fettuccine, ravioli, and tiramisù with seasonal organic ingredients, then eat together.
“Francesca is very passionate about Sicilian food. She gave us very good tips and we loved cooking in her kitchen. With her assistence we learned how to make Fresh pasta ourselves and we will try this at home to impress our guests 😁”
Palermo home pasta class: roll sfoglia by hand, cook two pastas and tiramisu, with prosecco aperitivo, wine, and coffee.
“We had such a great experience! Our host made everyone feel welcome and comfortable. Our group made two types of pasta and we also had tiramisu. This is a very unique experience for those who are looking to learn a bit more about Palermo and interact with so many people from other parts of the world. I highly recommend!”
Palermo Sicilian cooking class with market shopping, hands-on caponata and Trapani pesto busiate, wine pairings, and a meal in a home kitchen.
“Amazing experience!! Highly recommend to all visiting Palermo, Sicily. Patricia was a wonderful host and chef from the meeting point in the square to the wonderful shopping experience through the market to the preparation and enjoyment of the wonderful meal we prepared together. I brought home the recipes and do fully intend to try to recreate at home. My husband has said of our 15 days in Europe, this was the most enjoyable day we shared.”
Shop Palermo’s Capo market with a chef, cook 4 Sicilian courses, and enjoy wine at a small-group lunch experience.
“Personal attention of Patrizia and care taken to explain each step - commencing with buying our ingredients in the Capo market. Only improvement would be the weather!!”
Homemade pasta class in Palermo with a Sicilian mamma, small groups, English support, and a menu of Alla Norma, meatballs, and almond biscuits.
“The cooking class was great. Maria and Sebastian were great to work with. I learned how to make authentic Italian dishes which I’m excited to try when I get home!”
Make Sicilian pasta by hand in a small Palermo kitchen. Optional market, wine pairing, and take-home recipes in 3 hours.
“The class was excellent, a highlight of our trip to Sicily. We were taught to make arancini, two types of pasta and cannoli as well as treated to lots of extra Sicilian foods (and wine)! It was a lovely afternoon with Giacome, highly reccomend it!”
Sicilian cooking class in Palermo with Francesca: hands-on fresh pasta, sauces, aperitif, and lunch in a small English group.
“Francesca was an amazing hostess, teacher, and cook. We were two separate groups of people in her class, and she did a great job of creating a collaborative environment. The food was just incredible, and I really that making all the recipes at home is quite doable. I highly recommend Francesca’s class.”
Palermo cooking class for fresh stuffed pasta and tiramisù, small-group English instruction, plus wine and a full sit-down meal.
“What a great time cooking with Ugo. Such a wonderful person, patient and cheerful. Would absolutely book this again!”
